Nestlé has introduced Star 4, a new Arabica coffee variety designed to withstand climate change and reduce greenhouse gas emissions. This high-yielding variety, resistant to coffee...
The Swiss Federal Council has published a report on the impacts of the Swiss Soil Strategy. Approved in 2020, the strategy aims for sustainable soil use by 2050. The report highlig...
The Swiss Federal Office of Energy (SFOE) and the Federal Office for the Environment (FOEN) have announced a new call for proposals under the SWEET funding program. This initiative...
Hug AG, in collaboration with Knecht Mühle, is expanding its sustainable wheat farming project in Aargau after a successful trial. The partnership seeks to cultivate wheat for the ...
AgroImpact, a new Swiss initiative in Lausanne, unites Vaud, Prométerre, WWF, and Nestlé to reduce agriculture's carbon footprint. Supported by over 2 million Swiss francs, it brin...
Swiss forests are under threat as excessive nitrogen levels surge, impacting 90% of wooded areas. Human activities, particularly in agriculture and industry, contribute significant...
Scientists, including EPFL researchers, tackle the challenge of feeding 10 billion people by 2050 amid conflicts and climate change. Emphasizing sustainable solutions, they explore...
Bigler AG Fleischwaren joins 36 organizations in Switzerland's cross-sector commitment to reduce #FoodWaste. Aligned with the Federal Council's Action Plan, the initiative aims to ...
Nestlé introduces a weather insurance program for small coffee farmers in its Nescafé supply chain, aimed at mitigating climate-related risks. The initiative is part of the Nescafé...
Switzerland actively contributes to the 43rd FAO Conference (1-7 July 2023), shaping priorities in managing water resources for improved food security and sustainable food systems,...